Commercial refrigeration and foodservice equipment provider Trufrost & Butler has raised $7 million in growth funding from Carpediem Capital, a consumer and services-focused private equity fund.
The company said the fresh capital will be used to enhance customer experience by strengthening order fulfilment, expanding service infrastructure, boosting domestic manufacturing, and exploring international markets.
Founded in 2018 by Neeraj Seth and Satish Dudeja, Trufrost & Butler serves India’s HoReCa sector (Hotels, Restaurants, Cafés). With the rapid expansion of QSRs and foodservice operators in tier II and tier III cities, the brand is tapping into rising demand for cost-efficient and innovation-driven solutions.
Its portfolio spans refrigeration, food preparation, and beverage equipment, designed to deliver reliable performance and faster ROI for customers. The company has positioned itself as a service-led, experiential brand in a fragmented industry dominated by both multinationals and local players.
With this funding, Trufrost & Butler plans to scale its service backbone, accelerate manufacturing, enhance beverage and culinary initiatives, and lay the foundation for selective global expansion.
By: Arushi Agarwal
